Go Back   :::.Nissan 4x4 Owners Club.::: > General > The Clubs Virtual Pub

The Clubs Virtual Pub For general chat, so come on in and pull up a chair.

Reply
 
Thread Tools Display Modes
Old 13-02-2011, 22:34   #16
The Patrolman
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Nov 2009
Location: Redcar, Teesside
Vehicle: Y60 Patrol 4.2 PeTroll
Posts: 2,122
Default

Blow its nose, Wipe its arse and wheel it in!!!

Medium rare.
The Patrolman is offline   Reply With Quote
Old 13-02-2011, 22:35   #17
Deleted account DD
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Sep 2008
Posts: 4,705
Default

Quote:
Originally Posted by jace View Post
till maggots are on it! not me fresher better!
I agree my dad and uncle used to hang all the game birds they shot until the feathers started to fall out minging.
Deleted account DD is offline   Reply With Quote
Old 13-02-2011, 23:15   #18
jace
Guest
 
Posts: n/a
Default

he hung the turkys the other yr,i left mine alive till xmass eve,probibly gave poor fecker complex hearing all his mates being plucked !but i couldnt stand thought of it hanging a week in a stable,not much of a country boy meat fresh,well cooked, hate fox hunting maybe im more pc than i thought lol
  Reply With Quote
Old 13-02-2011, 23:30   #19
MudLifeCrisis
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Sep 2006
Location: St Albans Herts
Vehicle: 1997 Mav 2.7tdi lwb
Posts: 1,377
Default

I like my steak running around the field ;O)


Not ate fish for 40 odd years and no meat for the last 16 years.




Oh and not touched alcohol for 26 years.





Still feel sh*t in the mornings though :O)








Brian
MudLifeCrisis is offline   Reply With Quote
Old 13-02-2011, 23:36   #20
(RIP) PLANK
Senior Member
Click here to find out how to become a paid up member
 
(RIP) PLANK's Avatar
 
Join Date: Mar 2006
Location: Central England, in the Heart of the Black Country
Vehicle: T2 2004 TDI SE LWB
Posts: 7,740
Default

Quote:
Originally Posted by macabethiel View Post
I know the maggots are a bit of a put off but if you hang game with the innards intact and wait about 5 days until its ripe it does taste much nicer !!
true, if you eat a fresh pheasant it just tastes like chicken
(RIP) PLANK is offline   Reply With Quote
Old 13-02-2011, 23:57   #21
jace
Guest
 
Posts: n/a
Default

i likes chicken,dislikes rotting meat! (read that as not brave enough to try lol)
  Reply With Quote
Old 14-02-2011, 23:04   #22
solarman216
Off road maniac
Click here to find out how to become a paid up member
 
solarman216's Avatar
 
Join Date: Dec 2009
Location: Bexhill on Sea
Vehicle: Y60 Patrol Me, 3 ltr Mrs
Posts: 17,430
Default

It has to be HOT but raw, the only way, Rick
solarman216 is offline   Reply With Quote
Old 15-02-2011, 23:06   #23
stevecrm
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Aug 2009
Location: south yorkshire
Vehicle: Nissan Terrano
Posts: 310
Default

big


Last edited by stevecrm; 15-02-2011 at 23:07. Reason: smiley didnt work :(
stevecrm is offline   Reply With Quote
Old 16-02-2011, 11:42   #24
lacroupade
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Jan 2009
Location: All hail to the Glove of Love...
Posts: 9,212
Default

anyone tried ostrich? daughters boyfriend took her out last night to a very posh Thai restaurant apparently and had it......haven't spoken to him so don't know what it tastes like....
lacroupade is offline   Reply With Quote
Old 16-02-2011, 13:06   #25
rustic
Senior Member
Click here to find out how to become a paid up member
 
rustic's Avatar
 
Join Date: Feb 2007
Location: Staffordshire
Vehicle: Maverick Mk I 2.7 TD LWB
Posts: 7,825
Default

Quote:
Originally Posted by lacroupade View Post
anyone tried ostrich? daughters boyfriend took her out last night to a very posh Thai restaurant apparently and had it......haven't spoken to him so don't know what it tastes like....
We tried some once, we bought it at Shrewsbury market, a "Drum Stick " is too much in one go.

It tasted like strong turkey, as far as I can remember, but turkey was cheaper and better. I guess it depends how it is cooked.

We also tried a Kangaroo steak, tasted a bit like strong lamb, but again, lamb was cheaper and better though.

We thought we would try it to see what we were missing, not much....

We did think about the music from " Skippy the bush Kangaroo", which did make it stick in our throats a little....
__________________
Ford Maverick GLX 1995 2.7TD LWB in illusion silver, 98k miles. Owned since new, for 22 years.
Best car I have ever owned.
Just wish I could drive it more.
rustic is offline   Reply With Quote
Old 16-02-2011, 13:20   #26
dinky
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Nov 2006
Location: SOCIALIST REPUBLIC OF SOUTH YORKSHIRE
Vehicle: t20 lwb
Posts: 1,238
Default

tried shark twice,once as a steak ,second time small pieces with a light batter coating.
dinky is offline   Reply With Quote
Old 16-02-2011, 17:09   #27
lacroupade
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Jan 2009
Location: All hail to the Glove of Love...
Posts: 9,212
Default

Quote:
Originally Posted by rustic View Post
We tried some once, we bought it at Shrewsbury market, a "Drum Stick " is too much in one go.

It tasted like strong turkey, as far as I can remember, but turkey was cheaper and better. I guess it depends how it is cooked.

We also tried a Kangaroo steak, tasted a bit like strong lamb, but again, lamb was cheaper and better though.

We thought we would try it to see what we were missing, not much....

We did think about the music from " Skippy the bush Kangaroo", which did make it stick in our throats a little....
so you didn't eat the fried egg on the side then LMAO!
lacroupade is offline   Reply With Quote
Old 16-02-2011, 17:51   #28
(RIP) PLANK
Senior Member
Click here to find out how to become a paid up member
 
(RIP) PLANK's Avatar
 
Join Date: Mar 2006
Location: Central England, in the Heart of the Black Country
Vehicle: T2 2004 TDI SE LWB
Posts: 7,740
Default

Quote:
Originally Posted by dinky View Post
tried shark twice,once as a steak ,second time small pieces with a light batter coating.
I like shark
(RIP) PLANK is offline   Reply With Quote
Old 16-02-2011, 20:04   #29
4wheel
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Mar 2010
Location: Wiltshire
Vehicle: Terrano 11 2.7Tdi SWB
Posts: 240
Default Steak

Nothing that a good vet can get back on it's feet ! All these cooking sexperts on TV slap the steak on the grill for a second or two and then put the pink thing on a plate with 3 carrots and 1/2 tomato.Not for me.Don't like pink meat.Must be dead and cooked with lots of veggies and thick chips and lots of tomato sauce.Yummy.Now I've made myself hungry.
4wheel is offline   Reply With Quote
Old 16-02-2011, 20:07   #30
4wheel
Senior Member
Click here to find out how to become a paid up member
 
Join Date: Mar 2010
Location: Wiltshire
Vehicle: Terrano 11 2.7Tdi SWB
Posts: 240
Default Ostrich

Ostrich is luvly.Used to eat it a lot when overseas.Had a go with crocodile once but tasted a bit like muddy fish.
4wheel is offline   Reply With Quote
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is On

Forum Jump


All times are GMT +1. The time now is 06:12.


Powered by vBulletin® Version 3.8.11
Copyright ©2000 - 2024, vBulletin Solutions Inc.
Images online photo albums